29 June 2005

damn, it feels good to be a... Southerner.

pork shoulder (slow cooked over wood fire for 9 hours) served pulled with spicy horseradish pepper slaw and topped with apple wood smoked bacon on a kaiser roll. from the posh new sandwich place near the office.

that was my lunch. pork, with bacon. only in the South, baby.

okay, so I couldn't finish it, but I'll eat the rest this afternoon. heart attack scheduled for later this evening. and it will be SO WORTH IT.

Yum yum gimme some! That sounds so freakin awesome.
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